Kitchen cleaning doesn’t have to be a big chore. Use a few simple tips and tricks to keep any kitchen sparkling clean and smelling great.

Keeping a kitchen clean is a long process, but there are several easy ways to break down kitchen chores to keep them manageable and make any kitchen look clean and organized. Breaking down kitchen chores is a great way to keep cleaning time manageable and limited and assign several easy tasks to different periods. Additionally, get the whole family involved in cleaning the kitchen to ensure that no one person has the responsibility of cleaning it.

How to Clean the Kitchen Daily

Should be completed several small tasks daily to keep the kitchen clean and organized. Each day’s main task should be ensuring that all dishes are washed and put away before the family goes to bed. It will limit morning chores, ensure that food doesn’t sit out overnight, attract bugs, and keep the kitchen smelling fresh.

Simple kitchen cleaners like rags and surface cleaners should be kept in an accessible location. Wipe down all of the counters and the stovetop with a surface cleaning rag or cloth. It will remove crumbs and spills from the counter, and reduce the likelihood of stains, kill bacteria and limit the possibility of attracting insects to the kitchen. Keep the counters clean each day to avoid big messes later on.

Sweep or vacuum the kitchen each night before bed to remove any remaining crumbs from the floor. It will help keep the kitchen clean, remove messes that occur during the day and keep bugs from entering the kitchen. Cleaning once a day also reduces the amount of confusion that will need to be picked up.

Weekly Tips for Cleaning the Kitchen

Do weekly chores and daily cleaning to help keep the kitchen clean and in good working order. Complete weekly assignments on a weekend morning or afternoon and spend about an hour making sure the kitchen is neat and organized. It will help limit the amount of work that needs to be done throughout the week.

Wipe down all appliances with a cleaning cloth, including blenders, crock pots, and the front of the dishwasher and microwave. It will remove any food stains and bacteria from the surfaces in the kitchen and keep them clean.

Apply a cleaning well or scrub brush to clean out the microwave. Spills in the microwave can stain it and provide a place for bacteria to grow. Clean up spills as soon as they occur, and wipe down the microwave once a week to remove any stains or food particles that have been missed.

Clean out the coffee pot and coffee maker with a mixture of vinegar and water. It will help keep the pipes and mechanisms in the coffee maker clean and working well; additionally, removing coffee particles from the inside of the coffee pot and coffee maker will make coffee taste better. Run water through the coffee pot after it has been cleaned to remove the vinegar smell.

Biannual Kitchen Cleaning

The kitchen needs a central cleaning about once every six months. It will help get the kitchen spick and span for an extended period, while daily and weekly cleanings will keep the kitchen looking good. Start by emptying and wiping out both the refrigerator and the freezer. It will remove stains and food particles that can smell bad and promote bacteria. Empty and wipe out the silverware drawer before replacing the silverware neatly. It will keep the silver neat, organized, and sanitary.

Run the oven cleaning process, or purchase a cleaning solution designed to clean out the oven. Remove all food particles, baked-on spills, and other messes in the range to keep it clean and to work correctly.

Cleaning the kitchen is a great way to keep the house clean, healthy, and free of messes. Daily, weekly and seasonal cleanings help to keep cleaning a manageable project. Get kids involved to reduce the workload.

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